Moretti Forni T75E-3 Conveyor Pizza Oven
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The Moretti Forni T75E-3 Conveyor Pizza Oven Is synonymous with constant reliability: a new generational leap in the history of tunnel kilns. 4 international patents and 2 primary goals achieved: unparalleled cooking quality and the lowest outside temperature in its category. Not just pizza, but also meat, pasta, vegetables and many other food products.
Moretti Forni T75E-3 Conveyor Pizza Oven has Dual-Temp Technology Extreme ease of use, result guaranteed. Just set the time and two temperatures of the ceiling and bedplate (exclusive patent Moretti): the oven will take care of the rest, thanks to the revolutionary double heat control inside the baking Chamber. It also has a Cool-Around Technology feature that is a sophisticated system for cooling the outer surface exposed to touch for total operator safety.
|Total Weight (kgs)||652|
|Power (per deck)||415V, 3N,16.55kW, 23.1|