'The Harbour' Traditional 120 Wood Fired Pizza Oven

The Harbour features a traditional pizza oven, boasting a 120cm cooking floor that handles five 12-inch pizzas simultaneously, or full roasts, slow-cooked shoulders, and the kind of weekend hosting that runs from lunch into dinner.

Hand-rendered in a clean off-white finish, it integrates seamlessly into larger outdoor spaces and built-in alfresco kitchens — bringing the unmistakable flavour only wood-fired cooking delivers.

An authentic wood-fired pizza oven, custom-built and finished on-site at your home across Sydney metro and the Central Coast, or pre-built in our factory and delivered. The oven reaches authentic pizzeria temperatures of 400°C+, with a cast iron door, stainless steel flue, and traditional front-flue dome construction.

With significant thermal mass, The Harbour delivers world-class oven spring and fast recovery between pizzas — longer hosting without rebuilding the fire.

Professional three-day installation across Sydney metro and the Central Coast includes base preparation, on-site rendering, shaping, finishing, and a full walkthrough.

With Sydney Pizza Ovens, you get a finished oven — not a DIY project.

Optional gas burner kit and accessory bundle (peel, brush, infrared thermometer) available.