Gi.Metal Linea Napoletana Stainless Steel Small Peel Perforated
GI Metal Linea Napoletana Stainless Steel Small Peel Perforated belongs to the line designed to meet the needs of pizza makers who make pizza according to the Neapolitan style, then in ovens at very high temperatures and at the highest frequency of use. Enhanced material, special circular holes and a laser engraving make the instruments unique.
The GI Metal Linea Napoletana Stainless Steel Small Peel Perforated is a small turning peel has been designed to meet the needs of pizza makers who make pizza in the Neapolitan style, in a traditional Neapolitan wood oven that reaches 932°F and cooks a large number of pizzas. Made entirely of stainless steel, it has increased and optimized thickness to withstand high temperatures and special holes with a circular design to allow the release of flour in excess.
The small peel following the Neapolitan Style:
- reinforced head to resist the heat of Neapolitan ovens;
- entirely made of stainless steel;
- holes with a circular design to allow the release of flour;
- customization of the line name made with laser engraving.
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