Ooni Fyra | Portable Outdoor Wood Pellet Pizza Oven UU-P0AD00
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NO PELLETS, PEEL OR CUTTER INCLUDED - OVEN ONLY
What's included in the Ooni Fyra UU-P0AD00
- Ooni Fyra Wood-Fired Pizza Oven
Ooni's Fyra pizza oven is a wood pellet absolute machine of a pizza oven. The Ooni Fyra is the successor of the bestselling, highly rated, incredible Ooni 3 pizza oven. Yes, the Ooni Fyra is here. New and even better than before!
Why the Ooni Fyra?
- Superfast heat-up time of 15 minutes to 500 degrees Celcius.
- It goes without saying with Ooni pizza ovens reach 500 degrees Celcius, cooking Neapolitan style pizza in just 60 seconds. Yes, that quick. Don't forget to turn/rotate the pizza after 20-25 seconds!
- The Ooni Fyra get at least 20 minutes of burn time between hopper refills. Enough time to cook 10 pizzas (once heated to 500 degrees Celcius) without refilling with more pellets. That is epic.
- Super lightweight (10kg) and portable which means you can literally pick up the Ooni Fyra and take it anywhere you want - camping, mates, beach, park - you name it.
- Wood pellets mean that you never have to cut up logs of wood for the fire. Just pour the pellets into the hopper, light and away you go. Pellets are also super portable in containers. No more carrying logs of wood in the boot of your car and making a mess.
As with all Ooni ovens, they are designed for ease of use. Fast heat-up times it's a given with the Ooni Fyra with it reaching 500 degrees Celcius in less than 15 minutes.
- Ultra-Efficient - designed for maximum heat retention and minimal energy waste.
- Effortless - Taller hopper holds more fuel for a long burn, so you can focus on the food.
- World-renowned - Ooni Fyra is the successor to Ooni 3 with many performance improvements.
- Ultra-Portable - weighs only 10kg (22lbs).
What's in the box
- Ooni Fyra pizza oven
- Stone baking board
- Ooni Fyra manual and Essential guide with tips and recipes
Ooni Fyra Over Dimensions and Blueprint here